Our pastries and treats stand out for the quality of their ingredients, the finesse of their taste, and their original decoration. 35% cream, pure cocoa butter chocolate, fresh fruit purees, and praline are just some of the ingredients that go into our cakes.
Wedding Cakes
Each wedding cake is unique and will make the newlyweds proud! Let us create a delicious, flavourful, and personalized wedding cake for you. We have several gift ideas for your guests.
Come and meet us to make this day as memorable and delicious as possible!
Custom Cakes
For a birthday, a special occasion, or to celebrate a corporate event, our cakes will take on the colours and decorations of your choice.
Throughout the Seasons and Holidays
Each season brings different flavours. Our pastry chefs use all their talents and passion to showcase them!
The maple season makes our mille-feuilles, éclairs, and maple-flavoured Paris-Brest shine.
At Easter, chocolate takes the spotlight in all our displays: characters, candies, arrangements, and cakes of all kinds will dazzle you!
In the summer season, our light and refreshing mousses take centre stage, as well as our Lemon Chiffon and Raspberry Charlotte.
Autumn highlights our salted caramel and pumpkin in all its forms.
Finally, the exuberance of the holiday season pushes the team to excel every year: Yule logs, maple fudge, chocolate arrangements, gingerbread men, butter cookies are made with passion and meticulousness. The undisputed classic of the holiday season is our fruit and cognac cake! Macerated in cognac for several months, the fruits and nuts that compose it make it simply incomparable. You must taste it, skeptics will be charmed.
